This past week we’ve introduced a new bagel to the mix.
Our pesto bagel uses fresh garlic (and scapes while available) from our garden, fresh basil from Glade Road Growing, and is topped off with Parmesan cheese! I wish I could show you a photo but they just go too fast!!
So here’s a picture I drew instead.
No it’s not a picture of the pesto bagel, but this majestic pretzelephant is far more interesting.
So anyhow come and try out the a pesto bagel this week at the Farmers Market. As always, pre-orders are welcome!
-The Pie Guy